Restaurant - Cocktail bar

Menu

Every day, we create generous and refined dishes for lovers of good taste, using exceptional products from sustainable agriculture.
Our homemade dishes are an invitation to travel, discover and hedonize.
Tapas

Inputs

  • Half mountain sausage

    10€
    Nature, Cêpes, Espelette
  • Chorizo Ibérico Bellota

    11€
  • Ham from House Gastellou

    13€
  • Iberico Ham gran reserva 50% Bellota (100 g)

    27€
  • Pata Negra Jabugo 100% Bellota, Cinco Jotas (80 g)

    39€
  • Charcuterie platter (50% Bellota ham, Bellota chorizo, salami)

    29€
  • Padrones

    10€
  • Ogia tomato

    9€
  • Pintxos set for two

    30€
  • Garlic chipirons

    13€
  • Prawns peeled with garlic

    14€
  • Piquillos stuffed with codfish

    13€
  • Serrano Ham Croquettes

    12€
  • Mussels a la plancha and their cream

    13€
  • Plancha razor clams in parsley sauce

    16€
  • Effiloché of duck confit with Serrano sauce

    11€
  • Prawn canapés with avocado cream

    13€
  • Escalivade with marinated anchovies

    13€
  • Plate of grilled vegetables

    13€
Delicious

Dishes

  • Fideoa of prawns

    27€
  • Octopus tentacle with Gallega sauce and potatoes

    29€
  • Moqueca of Hake

    32€
    Coconut rice pudding with coconut milk, farofa
  • Basque ttoro (hake, cod, monkfish, langoustine, prawns and mussels)

    34€
  • Turbot, saffron Champagne sauce, à la plancha vegetables

    47€
  • Chickpea piperade with roasted baby vegetables

    23€
  • Pluma Bellota iberique with Rioja sauce and pommes grenailles

    34€
    Origin Spain, bellota (diet based on oak acorns)
  • Crying tiger with Galician beef, mung beans and pomegranate

    36€
  • Beef fillet, potato mille-feuille

    41€
    Serrano sauce or wine and green pepper sauce
  • Tasting of meats of great origins, for one or two

    45 / 87€
    Matured Galician beef, Pluma Bellota, Lamb chops.
    Mini smoked vegetables with Chiberta pine needles
    Virgin sauce, Ossau Iraty sauce, secret sauce
  • Lamb shoulder for two, Tarbais beans

    75€
    Origin France, Basque Country and Bearn
  • Côte de bœuf De Galice pour deux (environ 1,2kg) pommes grenailles et salade verte

    By weight, 100g = €9.5

Line hake moqueca

Douceurs

Desserts

  • Sheep's milk cheese with black cherry jam

    8€
  • Roasted fruit with rosemary, served warm with a scoop of vanilla

    8€
  • Crème brulée with fresh vanilla

    9€
  • 70% cocoa dark chocolate mousse

    8€
  • Profiterole, vanilla ice cream and a pot of hot dark chocolate

    10€
  • Ossau Iraty sheep koka, caramel and vanilla ice cream

    10€
  • Basque cream cake

    10€
  • Colonel's Cup

    9€
  • Rum Baba

    12€
Festivities

Cocktails

  • Callejonzinho

    8€
  • Ti punch

    9€
  • Free Cuba

    11€
  • Mojito

    12€
  • Caipirinha

    12€
  • Caipirinha 2 lemons

    12€
  • Caïpiroska

    12€
  • Bloody Mary

    13€
  • Tonic Fir Tree

    11€
  • Negroni

    14€
  • Margarita

    14€
  • Manhattan

    13€
  • Piña Colada

    14€
  • Bourbon Ginger

    14€
  • Moscow Mule

    14€
  • Irish Coffee

    11€
  • Diplo Coffee

    13€
  • Pisco Sour

    13€

AND ALSO...

A very nice card of Gin Tonic and Whisky.